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Fig. 1 | Microbiome

Fig. 1

From: Multi-omics analysis reveals the influence of genetic and environmental risk factors on developing gut microbiota in infants at risk of celiac disease

Fig. 1

Schematic representing the sample selection and study design. We selected 31 infants from the CDGEMM study [33] with fecal samples available at enrollment, 3 months, and 4–6 months after birth. The sample underwent metagenomic and metabolomic profiling and was next analyzed to identify associations between genetic and environmental risk factors and inter-subject and intra-subject variations

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