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Fig. 3 | Microbiome

Fig. 3

From: Disinfection exhibits systematic impacts on the drinking water microbiome

Fig. 3

Comparison of nucleotide composition using paired reads each from each sample and true scaffolds in each drinking water system according to Mash distance. a, b Heatmaps based on pairwise Mash distances of reads and scaffolds. Heatmaps are colored according to Mash distance; yellow denotes a distance of 0. Labels on x- and y-axis are colored according to disinfection strategies. c MDS clustering of read-based Mash distances between samples with vectors representing water chemistry/environmental parameters implemented using dbRDA. d, e Violin plots indicating the distribution of pairwise Mash distances of reads and scaffolds. Plots are colored according to the system type for which pairwise comparisons were conducted. Purple denotes comparisons between disinfected samples, yellow denotes comparisons between non-disinfected samples, and green denotes comparisons between disinfected and non-disinfected samples. f Correlation between average Mash distances of reads across samples and Mash distances of scaffolds across sampling locations

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