Fig. 5From: The rumen microbiome as a reservoir of antimicrobial resistance and pathogenicity genes is directly affected by diet in beef cattleCalculated Proteobacteria ratio over the three experiments (n = 50). Cutoff: values above 0.19 are considered as an indicator of rumen dysbiosis. Grey: samples from forage-fed animals, dark grey: samples from concentrate-fed animalsBack to article page