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Table 2 The prevalence of OTUs within samples and volunteers

From: The gut mycobiome of the Human Microbiome Project healthy cohort

OTU % of samples with OTU (n = 317) % of volunteers with OTU at all time points (n = 129)
Saccharomyces cerevisiae 96.8 92.2
Malassezia restricta 88.3 78.3
Candida albicans 80.8 63.6
Candida sake 62.1 40.3
Cyberlindnera jadinii 62.1 40.3
Cladosporium sp. 59.3 34.9
Penicillium sp. 46.7 24.0
Galactomyces candidum 46.1 38.0
Malassezia globosa 36.0 12.4
Agaricus bisporus 35.0 17.1