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Fig. 4 | Microbiome

Fig. 4

From: Nitrogen, manganese, iron, and carbon resource acquisition are potential functions of the wild rice Oryza rufipogon core rhizomicrobiome

Fig. 4

The relationship between the physicochemical properties of the soil surrounding the roots and the core rhizosphere bacteria of wild rice grown in situ (a) and ex situ (b). Generalized joint attribute modeling (GJAM) was used to identify correlations between soil properties and the core rhizosphere bacteria of wild rice. The letter preceding each taxonomic name indicates the level of classification: p = phylum, c = class, o = order, f = family, g = genus, s = species. The order of the taxonomic names is the same in a and b

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