Microbial community characterization of shrimp survivors to AHPND challenge test treated with an effective shrimp probiotic (Vibrio diabolicus)

Table 1 Values (percent) of relative abundance of the four most abundant phyla for healthy shrimp, AHPND-infected shrimp, and shrimp treated with ILI or the Bacillus probiotic

Phyla level
	Healthy		AHPND-infected		Treated with the ILI probiotic		Treated with the *Bacillus* probiotic
	Hp	St	Hp	St	Hp	St	Hp	St
Proteobacteria	77.95	89.81	94.45	99.84	79.33	94.93	99.08	98.55
Firmicutes	9.38	1.46	3.33	0	7.56	0	0.33	0
Tenericutes	6.89	6.65	0	0.02	10.39	4.92	0	0
Cyanobacteria	4.74	0.73	1.59	0.06	2.03	0	0.65	1.12

ISSN: 2049-2618