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Table 1 Factors affecting the composition of gut mycobiota

From: Intestinal mycobiota in health and diseases: from a disrupted equilibrium to clinical opportunities

Factors

Composition of gut mycobiota

References

Delivery method

Natural birth

Fungi from mother’s genital tract ↑

Russulales ↑

[37, 40,41,42]

C-section

Fungi from maternal skin and surroundings ↑

Saccharomycetales ↑

Gestational age

Preterm infants

Fungal diversity ↓

Saccharomycetales ↑

Candida

[37]

Term infants

Polyporales ↑

Russulales ↑

Stereum

Malassezia

Environment

Mice from Jackson Laboratory’s & Services (JAX)

Basidiomycota ↑

[18, 43]

Mice from Weill Cornell Medicine (WCM-CE)

Ascomycota ↑

SPF mice "rewilded" into the wild

Candida

Aspergillus

Season

Spring

Sclerotiniaceae ↑

Nectriaceae ↑

[19]

Summer

Trichocomaceae ↑

Autumn

Wallemiaceae ↑

Hypocreaceae ↑

Winter

Devriesia ↑

Diet and nutrition

Nutrition

Pistachio and almond

Penicillium spp.

Candida spp.

[1, 27, 44,45,46,47,48,49,50]

Carbohydrate-rich diet

Candida

High-fat diet

S. cerevisiae

Protein-rich diet

Methanobrevibacter

Candida

2-hydroxyisocaproic acid (leucine derivative)

Candida

Aspergillus

Microbial metabolites of nutrients

Short chain fatty acid (SCFAs)

Aspergillus

Metschnikowia

Acetate

Tomentella

Acetate and propionate

Nephroma

Taiwanofungus

Butyrate and total SCFAs

Tomentella

Propionate

Loreleia

Gender

Female

Mycosphaerellaceae

[19]

Male

Ascomycota

Tetraplosphaeriaceae

Metabolic disorder

Obese

Yeast fungi ↑

[27]

Eutrophic

Filamentous fungi ↑

Maternal antibiotic exposure

Saccharomycetales ↑

[37]

Species

Gut Candida spp. only found in mammalian

[44, 49]

Chenghua, Yorkshire, and Tibetan pigs have different fungal abundance

  1. “↑” indicates increase and “↓” indicates decrease