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Table 3 Banana growth factors, ethylene concentrations, and indole-3-acetic acid (IAA) concentrations of banana of the control treatments (CK) and treatments with artificial inoculation of endophytes Kosakonia sp. S1 (S1), Enterobacter sp. E5 (E5), Klebsiella sp. Kb (Kb), and the engineered strains of E5, S1, and Kb (designated as E5P, S1P, and KbP, respectively) by expressing deaminase on the bacterial cells

From: Engineering banana endosphere microbiome to improve Fusarium wilt resistance in banana

Treatment

Plant height (cm)

Pseudostem girth (cm)

Leaf area (cm2)

Fresh weight (g)

Dry weight (g)

Disease index

Concentration of ethylene (nmol L−1)

Concentration of IAA (nmol L−1)

CK

16.03 ± 0.50e

4.07 ± 0.60d

91.53 ± 3.23d

41.73 ± 6.77d

13.50 ± 3.54c

62.67 ± 8.52a

89.51 ± 2.48a

60.09 ± 2.05e

S1

18.97 ± 0.60c

7.10 ± 0.30c

134.6 ± 10.57bc

59.93 ± 1.00c

22.17 ± 0.64b

33.67 ± 5.08e

71.90 ± 3.13 cd

68.01 ± 2.04 cd

S1P

21.17 ± 0.95b

9.30 ± 0.56a

208.0 ± 5.55a

102.6 ± 12.17a

37.40 ± 5.70a

26.67 ± 4.53f

63.70 ± 3.73ef

76.10 ± 2.75b

E5

17.77 ± 0.38 cd

6.60 ± 0.36c

122.9 ± 12.84c

58.07 ± 6.56c

22.03 ± 3.42b

47.00 ± 6.00d

69.51 ± 3.13de

70.19 ± 1.82c

E5P

23.63 ± 1.25a

8.43 ± 0.15b

207.3 ± 6.99a

111.2 ± 12.86a

41.53 ± 5.52a

23.33 ± 4.58f

57.94 ± 2.90f

80.57 ± 1.40a

Kb

16.67 ± 0.60de

7.03 ± 0.60c

138.8 ± 6.69b

74.40 ± 5.22b

27.50 ± 0.75b

56.00 ± 7.00b

82.92 ± 5.77b

65.99 ± 1.34d

KbP

16.83 ± 1.47de

7.43 ± 0.35c

144.8 ± 10.61b

74.77 ± 3.25b

27.70 ± 1.40b

51.67 ± 6.53c

77.94 ± 4.33bc

66.96 ± 1.82 cd

  1. The different letters within columns indicate that the values are significantly different at P < 0.05. Values are reported as mean ± SD (standard deviation) (n = 5)