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Table 1 Fecal samples were collected seven times across an experimental time span of 4 weeks and independently subjected to both 16S rRNA gene sequencing and metaproteomic investigation (X)

From: Dietary changes in nutritional studies shape the structural and functional composition of the pigs’ fecal microbiome—from days to weeks

Animal number

Diet

 

Experimental period

week

0

1

2

3

4

day

3

8

10

12

17

25

32

01

R4

 

X

X

X

X

X

X

X

03

R3

 

X

X

X

X*

X

X

X

04

R1

 

X

X

X

X

X

X

X

05

R4

 

X

X

X

X

X

X

X

06

R2

 

X

X

X

X

X

X

X

07

R1

 

X

X

X

X

X*

X

X

08

R4

 

X

X

X

X

X

X

X

11

R2

 

X

X

X

X

X

X

X

12

R3

 

X*

X

X

X

X

X

X

13

R1

 

X

X

X

X

X

X

X

15

R2

 

X

X

X

X

X

X

X

16

R3

 

X

X

X

X

X

X

X

  1. Failed DNA analyses are indicated by X*. R1 corn-soybean, high-digestible (HD), high CaP; R2 corn-soybean, HD, low CaP; R3 corn-field pea, low digestible (LD), high CaP; R4 corn-field pea, LD, low CaP