Table 1 Weaning led to a change in relative abundance of 10 cultivable bacteria species
Species name | Representing OTUs | FDR P value | Change in relative abundance after weaning |
|---|---|---|---|
Bacteroides caccae | 5 | 1.55 × 10−7 | Increase |
Bacteroides uniformis | 3 | 1.08 × 10−4 | Increase |
205 | 1.07 × 10−5 | ||
326 | 2.91 × 10−5 | ||
Corynebacterium durum | 109 | 1.43 × 10−3 | Increase |
Ruminococcus callidus | 65 | 7.13 × 10−3 | Increase |
Ruminococcus gnavus | 6 | 5.09 × 10−5 | Increase |
217 | 3.50 × 10−5 | ||
249 | 2.30 × 10−6 | ||
322 | 2.83 × 10−3 | ||
Ruminococcus torques | 28 | 4.96 × 10−7 | Increase |
Bifidobacterium adolescentis | 128 | 3.57 × 10−5 | Decrease |
180 | 2.39 × 10−3 | ||
233 | 2.05 × 10−3 | ||
329 | 5.23 × 10−7 | ||
Bifidobacterium bifidum | 162 | 6.61 × 10−4 | Decrease |
267 | 2.55 × 10−4 | ||
Escherichia coli | 1 | 3.50 × 10−5 | Decrease |
121 | 3.06 × 10−3 | ||
131 | 1.73 × 10−3 | ||
144 | 1.83 × 10−4 | ||
189 | 7.93 × 10−3 | ||
223 | 2.47 × 10−3 | ||
243 | 7.41 × 10−4 | ||
Lactobacillus zeae | 4 | 2.66 × 10−3 | Decrease |
169 | 3.21 × 10−3 | ||
247 | 2.83 × 10−3 |