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Table 1 Sequencing reads and OTU metrics of the 51 non-enriched and enriched mungo bean sprout samples

From: Mungo bean sprout microbiome and changes associated with culture based enrichment protocols used in detection of Gram-negative foodborne pathogens

Sample OTU assigned reads Phylum Order OTUs class Family Genus Total
AT0 167,711 3 9 5 11 17 45
BT0 165,276 3 11 5 14 28 61
CT0 194,010 4 10 6 11 22 53
A4BPW37 170,966 3 10 5 12 21 51
B4BPW37 175,945 4 12 6 15 31 68
C4BPW37 197,930 3 7 4 8 18 40
A8BPW37 160,355 3 9 5 11 24 52
B8BPW37 143,794 3 10 5 12 28 58
C8BPW37 163,528 3 8 4 9 19 43
A16 BPW37 184,187 3 9 5 11 32 60
B16BPW37 110,423 2 6 4 7 20 39
C16BPW37 128,033 2 7 4 8 17 38
A24BPW37 124,741 3 12 7 16 32 70
B24BPW37 96,821 2 10 5 13 27 57
C24BPW37 170,213 2 6 4 7 15 34
A4BPW42 186,784 3 10 5 12 17 47
B4BPW42 175,648 3 11 5 13 31 63
C4BPW42 174,126 3 10 5 12 17 47
A8BPW42 215,745 3 8 5 8 19 43
B8BPW42 150,124 2 6 4 8 24 44
C8BPW42 150,185 3 7 4 8 18 40
A16BPW42 80,004 3 9 5 12 28 57
B16BPW42 188,075 3 7 5 8 21 44
C16BPW42 131,525 2 6 4 6 12 30
A24BPW42 152,994 3 5 5 6 15 34
B24BPW42 207,685 1 5 3 4 16 29
C24BPW42 144,153 3 7 4 9 17 40
A4EE37 166,811 3 10 5 12 21 51
B4EE37 144,627 3 10 5 15 30 63
C4EE37 148,339 3 7 4 8 17 39
A8EE37 173,640 3 6 5 6 25 45
B8EE37 143,250 3 10 5 12 30 60
C8EE37 86,123 1 3 2 3 12 21
A16 EE37 155,347 1 1 2 1 8 13
B16EE37 227,564 3 4 5 4 13 29
C16EE37 146,926 1 1 1 1 12 16
A24EE37 222,695 2 5 4 5 22 38
B24EE27 147,832 1 4 3 3 22 33
C24EE37 131,355 1 2 2 2 12 19
A4EE42 152,604 3 10 5 12 24 54
B4EE42 207,320 3 11 5 14 31 64
C4EE42 167,962 3 7 4 8 20 42
A8EE42 211,871 1 7 5 7 19 39
B8EE42 161,131 3 3 3 3 15 27
C8EE42 155,019 1 2 2 2 14 21
A16EE42 140,150 3 5 5 5 23 41
B16EE42 226,872 3 4 5 4 13 29
C16EE42 136,604 1 4 2 3 12 22
A24EE42 219,946 3 5 5 5 17 35
B24EE42 106,349 2 4 4 5 19 34
C24EE42 210,529 3 8 5 8 23 47