Figure 4

In order to provide nutritious, safe, local foods supplemented with probiotics and affordable to the bottom-of-the-pyramid, the following model is proposed. Existing products, Fiti yogurt in Tanzania and Kenya, and Yoba-for-life in Uganda provide stepping stones, and their distribution through community kitchens and mini-plants, and via dried sachets, with the aid of partnerships, is estimated to reach close to one million people within 5 years.